Breakfast Buffet 18.
Includes your choice of: omelets, waffles, french toast, eggs, bacon, breakfast potatoes, oatmeal, fruit, yogurts, pastries, juice, and coffee
Specialties
Frittata 12.
Artichoke hearts, roasted tomatoes, rosemary potatoes, fresh basil, chorizo, nicoise olives and parmesan cheese
Carb Conscious Frittata 12.
Egg or egg white omelet with country ham, apple smoked bacon, cheddar cheese and ruby red onions
‘Benedict’ 13.
Traditional — poached eggs, toasted english muffin, rotisserie ham, and hollandaise; served with potatoes
Florentine — poached eggs, toasted english muffin, spinach, tomato, and hollandaise; served with potatoes
Breakfast Croissant 13.
scrambled eggs, ham, cheddar cheese; served with potatoes
From the Griddle 9.
~all served with warm maple syrup and whipped vanilla butter~
Brown Sugar Waffle
Buttermilk Pancakes
mixed berries, plain, or bananas
Vanilla French Toast
topped with fresh bananas
Bakery Breakfast 8.
Fresh morning bakeries (2) with sweet cream butter and preserves
| choice of (2): | muffin, croissant, danishes |
| choice of: | coffee, hot tea, ice tea |
All American Breakfast 13.
2 eggs prepared your style with potatoes and your choice of the following:
| egg style: | scrambled (well or soft), over (easy, medium, hard), sunny side up, 3 minute, poached (easy, medium, hard), coddled |
| meat: | apple smoked bacon, sausage links, sausage patties, spicy breakfast sausage, rotisserie ham |
| toast: | white, whole grain, raisin, sourdough, rye, english muffin, bagel |
| choice of: | coffee, hot tea, ice tea |
Good Start Breakfast 10.
Choice of cereal or oatmeal with strawberries and bananas and your choice of:
| cereal: | raisin bran, corn flakes, fruit loops, special K, rice krispies, frosted flakes, apricot almond granola, oatmeal |
| milk: | skim, 2%, whole, soy |
| choice of: | coffee, hot tea, ice tea |
Omelets@K 13.
All omelets are served with potatoes and your choice of toast.
California
egg whites, spinach, broccoli, avocado
Western
ham, cheddar cheese, peppers
Vegetarian
mushrooms, asparagus, tomatoes, artichokes
Spanish
chorizo, jalapenos, cheddar cheese, pico de gallo
Alpine
spinach, mushrooms, ham, goat cheese
Sides
Old fashioned oatmeal with raisins 6.
Apricot-almond granola with yogurt or soy milk 6.
Cold cereal with milk 5.
Sausage links, sausage patties, apple smoked bacon, spicy breakfast sausage, rotisserie ham4.
Breakfast potatoes 3.
Toast (white, whole grain, sourdough, raisin, rye) 3.
Bagel (plain, sesame, onion, everything) 3.
Muffin 3.
Fresh berries and yogurt 6.
Fresh fruit 5.
Eye Openers
Fresh squeezed orange or grapefruit juice, apple, tomato, V8, white cranberry, pineapple 4.
Smoothies (choice of:) 6.
apple-kiwi, mango-orange-pineapple, blueberry-banana, apple-banana-coconut,strawberry-banana
Starbucks coffee 3.
Cappuccino, double espresso, latte 5.
Hot tea, Ice Tea 4.
Hours
Breakfast Mon-Sun 6:30am -10:30am
Lunch Mon-Sun 11:30-3:00pm
Dinner Sun-Thurs 5:30pm-10:30pm
Fri-Sat seating until 11pm
Gratuity of 18% added to parties of 8 or more
Call 619.446.6088 for reservations and information
660 K Street
San Diego, CA 92101